Vescio's Franklin Hotel

"The chocolate-dipped cannoli are very good: creamy and crunchy."
Bill Homan






"A new twist on an old classic, the PB cup is a real winner and the sfogliatelle is the best I have ever had."
Bill Homan



"A very robust beef minestrone soup."
Bill Homan



"NY strip steak with roasted potatoes and stewed zucchini with tomatoes."
Bill Homan



"Ready to dig in."
Bill Homan



"A Rome favorite for Italian food."
Bill Homan



"Very sparse setting; the focus is on the food."
Bill Homan