Los Abuelos

"Guacamole is freshly made and creamy."
Katherine Curry






"The chorizo tacos are spicy and so filling that two light eaters can split this plate."
Katherine Curry



"Dishes are served with a little bowl of sliced cucumber, radish and slices of lime."
Katherine Curry



"Warm tortilla chips -- what's not to like?"
Katherine Curry



"Refried beans and rice are as delicious as the dishes they accompany."
Katherine Curry



"The quesadillas come with either flour or corn tortillas and your choice of filling: chicken, beef, mushrooms or cheese."
Katherine Curry



"The chicken tacos plate is a lot of food, but somehow I always manage to finish it!"
Katherine Curry



"Inside, Los Abuelos is tiny, homey and, at lunchtime, crowded!"
Katherine Curry



"Owner Olga Bonilla is happy to explain the menu and make suggestions."
Katherine Curry



"A picture of the side of Los Abuelos, from the tiny municipal lot next door. Bring your appetite and a couple quarters for the meter!"
Katherine Curry