Manuel Latruwe

1333 1st St. SE, Calgary, AB, XX - (403) 261-1092

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Manuel Latruwe is a deluxe chocolatier making all kinds of fancy bon bons as well as some of the most luxurious ice cream anywhere as well as pastry tarts, Swiss buns, vanilla croissants, cinnamon buns, sourdough loaves, quiches and meringues.

100% Approval Rating (2 votes)

Scorecard

Overall: Legendary - Worth driving from anyplace

ice cream	croissants
tart tatin	cinnamon buns

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Highlighted Reviews

Michael Stern -

Photos (4)

" John Gilchrist, CBC’s resident expert on the food of Alberta, walked us into Manuel Latruwe and headed straight for the ice cream freezer. Meanwhile, we were dazzled looking at shelves of magnificent pastry tarts, Swiss buns, vanilla croissants, cinnamon buns, ..." [Read More]

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Map & Web Site

1333 1st St. SE, Calgary, AB, XX
(403) 261-1092

http://www.manuellatruwe.com/

Hours & Policies

Seasons:	Open Year Round
Meals Served:	Dessert
Operational Hours:	Always Call Ahead!
Credit Cards Accepted:	Yes
Alcohol Served:	No
Outdoor Seating:	Yes
Reservations Accepted:	No
Delivery Available:	No
Takeout Counters:	Yes

"Ultimate apple cake: tart tatin, as made by Manuel Latruwe"
Michael Stern

"Different from your average supermarket bread shelf"
Michael Stern

"A selection of handsomely fashioned Manuel Latruwe cakes on display in the store"
Michael Stern

"Looking like a stylish storefront pastry shop, Manuel Latruwe is one of Alberta's culinary gems."
Michael Stern