Your Guide to Authentic Regional Eats
Sign In | Register for Free!
Restaurants Recipes Forums Eating Tours Merchandise FAQ Maps Insider

Mickey’s Oceanic Grill

119 Pitkin St., East Hartford, CT - (860) 528-6644
At this ultra-casual drive-in, where you must stand at a counter to eat, the specialties include good fried clams and a blue crab roll glistening with Key lime dressing. Breakfast also is served.
75% Approval Rating (8 votes)

Scorecard

4 - Overall: One of the Best - Worth a Trip
Overall: One of the Best - Worth a Trip
crab roll
Sausage & Egg Sandwich

Highlighted Reviews

rating
Michael Stern - Photos (3)
Roadfood.com Editor
" Pitkin Street in East Hartford isn’t exactly Restaurant Row. But if you’re passing by on I-84, I-91, Routes 2, 5, or 15, it’s easy to find. And for fans of good seafood, it’s well worth the detour. There’s not much to it, amenities-wise. No tables or chairs, no ..."   [Read More]
rating
Tracy Dumont
May 11, 2008
"Mickey's is an East Hartford icon. Grab an order of fried clam bellies and some (HOT) New England clam chowder and drive down the road to Riverside Park for some views of Hartford and the lovely Connecticut River. Mickey's has its frying down to a science. The ..."   [Read More]

Submit photos Submit a review See more reviews...

Map & Web Site

119 Pitkin St., East Hartford, CT
(860) 528-6644

Hours & Policies

Seasons:Open Year Round
Meals Served:Breakfast, Lunch
Operational Hours:Always Call Ahead!
Credit Cards Accepted:No
Alcohol Served:No
Outdoor Seating:No
Reservations Accepted:No
Delivery Available:No
Takeout Counters:Yes
Here's a crab roll, as served in a paper boat on a styrofoam plate, set on the long blue counter at Mickey's where you stand to eat.
"Here's a crab roll, as served in a paper boat on a styrofoam plate, set on the long blue counter at Mickey's where you stand to eat."
Michael Stern





Here's a close shot of the crab roll, with all the claw meat bound in its vivid Key Lime dressing. Good bun, too!
"Here's a close shot of the crab roll, with all the claw meat bound in its vivid Key Lime dressing. Good bun, too!"
Michael Stern


This is all there is to Mickey's Oceanic Grill. No tables: just a stand-up-and-eat place, surrounded by a broad parking lot.
"This is all there is to Mickey's Oceanic Grill. No tables: just a stand-up-and-eat place, surrounded by a broad parking lot."
Michael Stern



What is Roadfood?  |   Submit Content  |   Privacy Policy  |   Contact Roadfood.com   Copyright - Roadfood.com