"A true So Cal Mex meal. Crispy fish enveloped by two fresh corn tortillas loaded with cabbage and zesty sauce, and accompanied by lime wedges."
"With the homemade tortilla, shredded beef and tasty sauce, a beef enchilada is a nice side to go with the fish tacos. "
"El Indio's quick and inexpensive meals have defined Cal-Mex food in San Diego since it morphed from tortilla factory to restaurant shortly after World War II."
"With all the neon, El Indio looks especially good at night."
"According to theological information on the walls of the restaurant, this character is 'El Indio,' the Mayan god of food."