"Four-star French fries are an essential part of the Doe's steak-eating experience. They taste great, and they are helpful to absorb all the juices that flow from the steak on the plate they share. Here they are pictured with a sirloin sized for two."
Michael Stern
"We once described the ambience of the Little Rock Doe's as "pool hall chic." Its rugged looks and remote location make eating here feel like an adventure."
Michael Stern
"Modest-looking, but big on flavor, marinated salad begins every meal at Doe's."
Michael Stern
"Two of us split a half-order of hot tamales as an appetizer, and even that seemed like a lot of pre-steak eating! These are superb tamales."
Michael Stern
"This is a porterhouse sized for two or three eaters. Words cannot describe the depth of its flavor. Is it possible actually to get high off a massive infusion of juicy beef?"
Michael Stern
"Doe's walls are covered with pictures of famous people who love the place, as well as clippings from many publications which have declared it a steak-eater's paradise."
Michael Stern
"An historical photo: this old floor at Doe's was replaced with clean, new linoleum after a 2010 kitchen fire."
Michael Stern
