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Sarah's

310 North 29th, Billings, MT - (406) 256-5234
We especially love the taquitos: tightly wrapped, crisp-fried tortilla tubes containing moist shredded beef, served with a cup of garlicky guacamole. The red smothered beef burrito is the most popular dish in the house. It is a monumental meal, loaded with big hunks of beef.
75% Approval Rating (12 votes)

Scorecard

4 - Overall: One of the Best - Worth a Trip
Overall: One of the Best - Worth a Trip
Red Smothered Beef Burrito
Chicken Enchiladas
Green Chile Pork Burrito
Tacos
Taquitos
Tortilla Chips

Highlighted Reviews

rating
Michael Stern - Photos (5)
Roadfood.com Editor
"We hit Billings eager to have lunch at El Burrito, our favorite Mexican blue-plate lunchroom in Montana … and El Burrito was gone! We panicked for a moment until it dawned on us that the restaurant now occupying the same location, Sarah's, looks a whole lot like the ..."   [Read More]
rating
Emma Watson
September 15, 2011
"Oh so NOT good. Obviously homemade food here, but if you're not the best home cook in the area, then you really shouldn't open up a restaurant. How in hell this place got four stars and the best rating on Tripadvisor, I have no idea. I am from Colorado, staying here ..."   [Read More]

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Map & Web Site

310 North 29th, Billings, MT
(406) 256-5234

Hours & Policies

Seasons:Open Year Round
Meals Served:Breakfast, Lunch, Dinner
Operational Hours:Always Call Ahead!
Credit Cards Accepted:No
Alcohol Served:No
Outdoor Seating:Yes
Reservations Accepted:No
Delivery Available:No
Takeout Counters:Yes
These tight, crisp-fried tortilla tubes are packed with succulent shredded beef. It's great to dip them into the cup of smooth, green guacamole on the side.
"These tight, crisp-fried tortilla tubes are packed with succulent shredded beef. It's great to dip them into the cup of smooth, green guacamole on the side."
Michael Stern





Sarah's has been Billings' top spot for Mexican food since the 1980s. It's inexpensive, friendly, and good!
"Sarah's has been Billings' top spot for Mexican food since the 1980s. It's inexpensive, friendly, and good!"
Michael Stern


The house specialty: a red-smothered beef burrito. Note all the big chunks of beef under the mantle of cheese and chile. A great alternative is the green-smothered pork burrito. And of course there are unsmothered burritos of all kinds, too ... including a machaca and egg burrito for breakfast.
"The house specialty: a red-smothered beef burrito. Note all the big chunks of beef under the mantle of cheese and chile. A great alternative is the green-smothered pork burrito. And of course there are unsmothered burritos of all kinds, too ... including a machaca and egg burrito for breakfast."
Michael Stern


Tacos are available hard shell, soft shell, or made from corn tortillas. Available fillings include chicken, ground beef, and shredded beef.
"Tacos are available hard shell, soft shell, or made from corn tortillas. Available fillings include chicken, ground beef, and shredded beef."
Michael Stern


Not shown: hot sauce, mild sauce, jalapeno pepper chips, and chopped onion. Every meal at Sarah's begins with a basket of these crunchy chips with whatever condiments you choose from a table at the back of the dining room.
"Not shown: hot sauce, mild sauce, jalapeno pepper chips, and chopped onion. Every meal at Sarah's begins with a basket of these crunchy chips with whatever condiments you choose from a table at the back of the dining room."
Michael Stern



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