"Combo Platter: enchilada to the left, chile relleno to the right. That red chile blanketing the enchilada is radiant with flavor."
"I ordered one chile relleno, plain, so I could see it before I poured green chile sauce over the top. It was one of the best I have ever had. Simply perfect.
"The salsa brought tears to my eyes.
"For as long as we can remember, Chope's Bar has been an advertisement for Italian Swiss Colony Wine. In fact, the house stocks local wines as well; but for many native-food lovers, the beverage of choice is beer."
"A combo plate includes a red or green enchilada, taco, chile, rice, and beans, available with or without a chile relleno (shown with). Chope's offers only the freshest food available, all made to order. Always the best tasting you'll ever have!"
"Chile Con Queso is hot but not tongue-searing. It is served with flour tortillas that are excellent for dipping and finally for mopping the last of it from the bowl."
"Tostada shell with refried bean, lettuce, cheese and what makes this entree tasty, lima beans, corn, potatoes, carrots, and peas."
"Nothing fancy, inside or out."