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Magnolia's

21 Front St., Patterson, NY - (845) 878-9759
The menu at this sweet town cafe includes made-here barbecue at lunch and some awesome-looking salads, but it's sandwiches that keep us coming back. A blackboard lists specials; the regular repertoire includes a Local Hero portabello mushroom and eggplant sandwich on focaccia bread and the “Ludington” cheese and tomato sandwich on hearth bread (named after Revolutionary War heroine Sybil Luddington).
100% Approval Rating (4 votes)

Scorecard

4 - Overall: One of the Best - Worth a Trip
Overall: One of the Best - Worth a Trip
local hero sandwich
Benedict Sandwich
Plum Tart
Turkey Romano
Hazelnut Brownie
Organic Burger
Carrot Cupcake
Buttermilk Blueberry Pancakes

Highlighted Reviews

rating
Michael Stern - Photos (8)
Roadfood.com Editor
"Magnolia’s moved to its new location in the beginning of 2007; and while it no longer has the pretty view of Lake Gleneida, it maintained all its personable charm. On Front Street opposite the train tracks in Patterson, the old storefront is flooded with light and ..."   [Read More]

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Map & Web Site

21 Front St., Patterson, NY
(845) 878-9759

Hours & Policies

Seasons:Open Year Round
Meals Served:Breakfast, Lunch
Operational Hours:Always Call Ahead!
Credit Cards Accepted:No
Alcohol Served:No
Outdoor Seating:Yes
Reservations Accepted:No
Delivery Available:No
Takeout Counters:Yes
A cross-sectional view of the Local Hero sandwich shows the multiple layers that make it so delicious. That focaccia bread is itself wonderful, and those parts of it that absorb vinaigrette or juices from the grilled portabella mushroom are especially irresistable.
"A cross-sectional view of the Local Hero sandwich shows the multiple layers that make it so delicious. That focaccia bread is itself wonderful, and those parts of it that absorb vinaigrette or juices from the grilled portabella mushroom are especially irresistable."
Michael Stern





Plum tart on a cookie-crumb crust: a baker's masterwork.
"Plum tart on a cookie-crumb crust: a baker's masterwork."
Michael Stern


Turkey Romano was written on the daily-special board when I visited the new Magnolia's. It is an excellent mix of smoked turkey, provolone, carrots and olives with sun-dried tomato dressing on a Parmesan wrap.
"Turkey Romano was written on the daily-special board when I visited the new Magnolia's. It is an excellent mix of smoked turkey, provolone, carrots and olives with sun-dried tomato dressing on a Parmesan wrap."
Michael Stern


Chocolate and hazelnuts are a great pair, and this chocolate hazelnut brownie packs their full flavor. It is moist, rich, and totally satisfying.
"Chocolate and hazelnuts are a great pair, and this chocolate hazelnut brownie packs their full flavor. It is moist, rich, and totally satisfying."
Michael Stern


I love the idea of carrot cake because it is so crazy-rich and super-fattening and yet, because it has the word carrot in its name, it sounds like health food. This big, beautiful carrot cupcake may not be doctor-recommended, but it is most definitely Stern-recommended.
"I love the idea of carrot cake because it is so crazy-rich and super-fattening and yet, because it has the word carrot in its name, it sounds like health food. This big, beautiful carrot cupcake may not be doctor-recommended, but it is most definitely Stern-recommended."
Michael Stern


You can get a regular hamburger or pay extra for this extra thick one made of chemical-free, grass-fed beef. It is dense and fresh-tasting and it comes on a whole wheat bun.
"You can get a regular hamburger or pay extra for this extra thick one made of chemical-free, grass-fed beef. It is dense and fresh-tasting and it comes on a whole wheat bun."
Michael Stern


The Benedict: grilled chicken breast, bacon, red onion, sliced tomato, lettuce, salsa, and mayo on a poppy-seed hard roll
"The Benedict: grilled chicken breast, bacon, red onion, sliced tomato, lettuce, salsa, and mayo on a poppy-seed hard roll"
Michael Stern


On Front Street in the village of Patterson, Magnolia's looks to be thriving.
"On Front Street in the village of Patterson, Magnolia's looks to be thriving."
Michael Stern



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