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Sunrise Biscuit Kitchen

1305 E. Franklin, Chapel Hill, NC - (919) 933-1324
The biscuits are superb. They are extra large with fluffy insides that radiate a rich buttermilk character. The kitchen splits them into halves and loads in such items as bacon and eggs, sausage, and country ham. That ham – rank and salty with plenty of chew – is a well-nigh perfect match for the creamy biscuit. We also loved the pork tenderloin biscuit and the chicken biscuit.
100% Approval Rating (16 votes)

Scorecard

4 - Overall: One of the Best - Worth a Trip
Overall: One of the Best - Worth a Trip
Chicken Biscuit
Pork Tenderloin Biscuit
Ham Biscuit
Bacon Biscuit

Highlighted Reviews

rating
Michael Stern - Photos (4)
Roadfood.com Editor
"Sunrise Biscuit Kitchen is a kitchen and little more. There are no dining accommodations whatsoever. Service is drive-through, and there's not much available parking nearby if you need a place to eat. All that is OK with me, because the biscuits are superb. They are ..."   [Read More]

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Map & Web Site

1305 E. Franklin, Chapel Hill, NC
(919) 933-1324

Hours & Policies

Seasons:Open Year Round
Meals Served:Breakfast, Lunch
Operational Hours:Always Call Ahead!
Credit Cards Accepted:No
Alcohol Served:No
Outdoor Seating:No
Reservations Accepted:No
Delivery Available:No
Takeout Counters:Yes
North Carolinians know how to fry chicken and how to make biscuits. Those talents add up to a breakfast sandwich that is a harmony of crunch and cream.
"North Carolinians know how to fry chicken and how to make biscuits. Those talents add up to a breakfast sandwich that is a harmony of crunch and cream."
Michael Stern





The pork tenderloin biscuit is even richer than the fried chicken biscuit. When you crunch through the crust of the fried pork, its juices virtually spurt.
"The pork tenderloin biscuit is even richer than the fried chicken biscuit. When you crunch through the crust of the fried pork, its juices virtually spurt."
Michael Stern


The country ham is luscious enough that its juices add extra succulence to the soft biscuit that surrounds it.
"The country ham is luscious enough that its juices add extra succulence to the soft biscuit that surrounds it."
Michael Stern


Although there are four delicious strips of bacon on this biscuit, the meat to bread ratio leans too heavily towards the biscuit for us.  We recommend adding an egg for better balance.
"Although there are four delicious strips of bacon on this biscuit, the meat to bread ratio leans too heavily towards the biscuit for us. We recommend adding an egg for better balance."
Cliff Strutz


Good things come in small packages. This tiny drive-through is the source of world-class biscuits.
"Good things come in small packages. This tiny drive-through is the source of world-class biscuits."
Michael Stern



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