Flour City Diner

2500 East Avenue, Rochester, NY - (585) 586-7730

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Pierogies, bratwurst and wiener schnitzel; yes, this is not your typical Jersey diner. Hot turkey, meatloaf, and chicken and biscuits with real mashed potatoes (in addition to the German specialties) are menu favorites, and they make a version of that French-Canadian favorite poutine, but we love the Flour City best of all at breakfast.

100% Approval Rating (2 votes)

Scorecard

Overall: Legendary - Worth driving from anyplace

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Highlighted Reviews

Bruce Bilmes and Susan Boyle -

Photos (5)

"Pierogies, bratwurst and wiener schnitzel; yes, this is not your typical Jersey diner. In fact, it's not a stand-alone diner at all; it recently moved (as of 11/07) to the Renaissance apartment building. But the diner soul is there just the same. Hot turkey, ..." [Read More]

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Map & Web Site

2500 East Avenue, Rochester, NY
(585) 586-7730

http://www.flourcitydiner.com/

Hours & Policies

Seasons:	Open Year Round
Meals Served:	Breakfast, Lunch, Dinner, Dessert
Operational Hours:	Always Call Ahead!
Credit Cards Accepted:	No
Alcohol Served:	No
Outdoor Seating:	No
Reservations Accepted:	Yes
Delivery Available:	No
Takeout Counters:	No

"Pierogies make a great breakfast side dish for eggs."
Bruce Bilmes and Susan Boyle

"The Flour City features many hearty, sausage-based breakfasts."
Bruce Bilmes and Susan Boyle

"Excellent buttermilk pancakes, served with real maple syrup for a nominal extra charge."
Bruce Bilmes and Susan Boyle

"Flour City's signature homemade bratwurst is available as part of a German-themed breakfast. The eggs, over easy, are barely visible beneath the toast, brat, and butter packs."
Bruce Bilmes and Susan Boyle

"Just listed on the menu as orange juice, this sure tastes fresh-squeezed to us."
Bruce Bilmes and Susan Boyle