"Fairy food is a favorite candy especially in the heartland. It is brittle spun molasses, lighter than air, enrobed in chocolate. This is milk chocolate. Dark chocolate also is available. (buffetbuster photo)"
Michael Stern
"Glorious chocolate bark, made using dried local cherries and roasted almonds. (photo from Beerntsen's website)"
Michael Stern
"A hot fudge sundae, served with the fudge in a separate container so you can pour it on or spoon it up as you wish. (buffetbuster photo)"
Michael Stern
"Chocolate lips on a stick for Valentine's Day (photo from Beerntsen's website)"
Michael Stern
"This interior view shows the partition between the candy store and the dining area. (buffetbuster photo)"
Michael Stern
"Joe Beerntsen opened his candy store in 1932 and it remained in the family until 2003 when Dean and Chrissy Schadrie took over. The sweet-shop charm never has changed. (buffetbuster photo)"
Michael Stern