Dixie Crossroads

1475 Garden St., Titusville, FL - (321) 268-5000

Overview Reviews(7) Rate Restaurant Upload Photos Bookmark Email

There's a full seafood menu at Dixie Crossroads, including salmon, mahi mahi, catfish, and cod, plus steaks and ribs for seafood frowners; but the Number One reason to eat here is shrimp: either rock shrimp (like tiny lobsters) or wild ocean shrimp, the exact variety of which depends on the season.

100% Approval Rating (10 votes)

Scorecard

Overall: One of the Best - Worth a Trip

Mullet	Rock Shrimp (12)
Corn Fritters	Medium Shrimp (12)
Shrimp Soup

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Highlighted Reviews

Michael Stern -

Photos (6)

"Rock shrimp once were considered trash. If a fisherman went trawling in the deep waters of the Atlantic for easy-to-peel white shrimp but decked a thousand pounds of tough-hulled rock shrimp instead, he heaved the hard-heads back into the drink and cursed his bad luck. ..." [Read More]

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Map & Web Site

1475 Garden St., Titusville, FL
(321) 268-5000

http://www.dixiecrossroads.com

Hours & Policies

Seasons:	Open Year Round
Meals Served:	Lunch, Dinner
Operational Hours:	Always Call Ahead!
Credit Cards Accepted:	Yes
Alcohol Served:	Yes
Outdoor Seating:	No
Reservations Accepted:	No
Delivery Available:	No
Takeout Counters:	No

"Rock Shrimp: the food that put Dixie Crossroads on the map."
Michael Stern

"Bet you can't eat just one. But I do recommend limiting yourself to one plateful of these creamy-crunchy sweet corn fritters."
Michael Stern

"Mr. & Mrs. Rock eagerly await a boatload of their relatives."
Michael Stern

"A happy rock shrimp, depicted in stained glass."
Michael Stern

"Shrimp soup"
Michael Stern

"Tropical wall"
Michael Stern