"The Wednesday special, a ''Warsaw Plate,'' is a sampler of the kitchen's talents, including a lovely pork chop, a galumpki (cabbage roll) and hunter's stew. Plus, of course, gravy and mashed potatoes."
Michael Stern
"The chicken noodle soup is made from scratch each morning."
Cliff Strutz
"Northern Ohio, with its surfeit of central and eastern European restaurants, is home to many fine pierogi plates, including this selection of five -- one potato, two potato and cheese, and two sauerkraut."
Michael Stern
"The chicken paprikash is a Saturday special. This dish features incredibly tender meat, a sauce that isn't overpowering with paprika, over top of spaetzles. An excellent cucumber salad comes on the side."
Cliff Strutz
"The potato pancakes are crispy on the outside and creamy on the inside."
Cliff Strutz
"Owners Sophie and Jon. Besides putting out first-rate homemade Polish food, I had a really great time visiting with these nice people."
Cliff Strutz
"This shot shows just about all of the inside of the tiny restaurant. There always seems to be a stand-up customer or two at the counter waiting for a to-go order."
Michael Stern
"Prior to partners Sophie Hart and Jon Holt turning this storefront into the Little Polish Diner in 2005, it was known for years as Monte's Little Diner."
Michael Stern
