"Here is a thing of beauty for barbecue pork lovers: crowned with medium-cut slaw, this bun serves as a throne for a generous helping of moist, tender, inside and outside meat. Connoisseurs of swine rejoice!"
Mike Stroud
"The line at the serving counter moves very quickly. The menu revolves around barbecue-joint staples like pork, chicken, ribs, fish, and pies for dessert. And don't forget the sweet tea."
Mike Stroud
"David Gibson's Barbeque is housed in a classic 1960s flat-roofed, cinder-block building on a busy street corner near the U.S. Army's Redstone Arsenal. Military and civilian alike make this place a favorite at the lunch hour. The drive-in is especially popular, since parking and seating inside are both rather limited."
Mike Stroud
