"A simple breakfast like sausage and eggs just seems to taste better in a real diner atmosphere."
Cliff Strutz
"Loaded with ham and cooked perfectly, this is one of the better omelets we have had in a while.
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Cliff Strutz
"A Western Skillet mixes good home fries with peppers, onions, and mushrooms. Atop is layered bacon, two eggs, and shredded cheese, white toast on the side."
Bruce Bilmes and Susan Boyle
"It's standard issue OJ, true, but we love the style."
Bruce Bilmes and Susan Boyle
"The coffee, like the coffee in virtually all diners, will not satisfy true coffee hounds. Like the mugs, though."
Bruce Bilmes and Susan Boyle
"Graham cracker pie is a central Pennsylvania/northern Maryland specialty and Summit Diner serves an especially good version."
Cliff Strutz
"Pies, like this wedge of meringue-topped coconut cream, are made in-house."
Bruce Bilmes and Susan Boyle
"The Scrapyard is built upon a pallet of local scrapple."
Bruce Bilmes and Susan Boyle
"Scrapple in all of its pigmeat glory!"
Cliff Strutz
"Great neon!"
Cliff Strutz
"The Summit Diner is a welcome breakfast oasis along the notorious dining desert known as the Pennsylvania Turnpike."
Bruce Bilmes and Susan Boyle