Posted By David Adam Edelstein
on
12/22/2004 5:50:00 PM
I grew up a couple of miles from Leonard's, so I'm a bit biased, but if you want to try the local delicacy known as a malasada, this is absolutely the best place to start. Fresh from the fryer, dusted with sugar... the crust resists your teeth a bit before you get to the light, fluffy, delicious interior... oh my I'm making myself homesick.
Equally good, in a different way, is to stop by one of their trucks by the side of the road; one is usually opposite the Sandy's (beach) parking lot.
