"Even though a cup of gravy comes with your meat pie, the pork/beef mixture is moist enough that the gravy is unnecessary. That is dirty rice on the side."
"Named after the local Cane River, this dessert alone is worth a detour to Natchitoches."
"Lasyone's has been a Roadfood standard-bearer since long before the original edition of our book was published. This photo, featuring a papier-mache meat pie hanging in the window, was taken when we first drove through Louisiana in the early 1970s."
"Natchitoches is famous for their annual Festival of Lights. Lasyone's also decorates for the season."
"The streets of Natchitoches are rich with history. Lasyone's is a vintage eatery that fits right in."