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Rotier's

2412 Elliston Place, Nashville, TN - (615) 327-9892
Posted By Peter Roaman on 11/6/2005 9:45:00 PM
Rotier's is one of my all-time favorite Roadfood joints. I just love those grilled cheeseburgers, although I prefer them on white bread, not the French bread. Fried pickles are really good, and they have that creamy potato cheesy side dish that is incredible. Meat and two or three is usually a good choice, too. I've had great BBQ and chicken but man, those grilled cheeseburgers! Just can't get enough.

Luckily my son now goes to college in Nashville so I get to Rotier's at least three times a year. He and his buddies go there frequently too. Highly recommended.

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Scorecard

5 - Overall: Legendary - Worth driving from anyplace
Overall: Legendary - Worth driving from anyplace
Rate this place
Rotier's offers several different burgers, but the cheeseburger on french bread is what they are best known for.  This is a really good burger!
"Rotier's offers several different burgers, but the cheeseburger on french bread is what they are best known for. This is a really good burger!"
Cliff Strutz





The favorite among the group was the gooey grilled pimento cheese sandwich.
"The favorite among the group was the gooey grilled pimento cheese sandwich."
Cliff Strutz


The lemon ice box comes with a thick graham cracker crust and a healthy dose of whipped creamon top.
"The lemon ice box comes with a thick graham cracker crust and a healthy dose of whipped creamon top."
Cliff Strutz


Dark and clubby, Rotier's is a place where you can sit and have a quick meal or sip beer and watch the wall-mounted TV all afternoon.
"Dark and clubby, Rotier's is a place where you can sit and have a quick meal or sip beer and watch the wall-mounted TV all afternoon."
Michael Stern



""On French bread" is the preferred way to get a burger at Rotier's."
Michael Stern


Rotier's has been a culinary fixture in Nashville for as long as anyone can remember.  It's just a short way from Vanderbilt University, hence a favorite among students.
"Rotier's has been a culinary fixture in Nashville for as long as anyone can remember. It's just a short way from Vanderbilt University, hence a favorite among students."
Michael Stern



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