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Pancake Pantry

1796 21st Ave. South, Nashville, TN - (615) 383-9333
Posted By Nancy Castro on 3/12/2011 12:40:00 PM
I had the sweet potato pancakes and they were excellent with the cinnamon cream syrup. The hash browns were the best I have ever had. The warm maple syrup was delicious, too. They didn't live up to the warm greeting they advertise, but the food is good.

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sweet potato pancakes
Hash Browns
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These ultra-tender sweet potato pancakes are served with whipped butter and ginger cream.
"These ultra-tender sweet potato pancakes are served with whipped butter and ginger cream."
Michael Stern





	Smoky Mountain Buckwheat Cakes look somber, but they are in fact featherlight. The gentle cakes come in a stack of five with plenty of butter and a pitcher of very warm syrup to pour on top.
" Smoky Mountain Buckwheat Cakes look somber, but they are in fact featherlight. The gentle cakes come in a stack of five with plenty of butter and a pitcher of very warm syrup to pour on top."
Michael Stern


	Swedish pancakes are thin and eggy, wrapped around lingonberry preserves. No syrup is necessary.
" Swedish pancakes are thin and eggy, wrapped around lingonberry preserves. No syrup is necessary."
Michael Stern


Rugged-textured and succulent, Tennessee ham is a great companion for tender pancakes.
"Rugged-textured and succulent, Tennessee ham is a great companion for tender pancakes."
Michael Stern


What a dandy breakfast: luxurious hash browns in the foreground, stalwart country ham in back. Who needs eggs or pancakes?
"What a dandy breakfast: luxurious hash browns in the foreground, stalwart country ham in back. Who needs eggs or pancakes?"
Michael Stern


The maple syrup in the taller bottle is served warm.  The pitcher contains ginger cream.
"The maple syrup in the taller bottle is served warm. The pitcher contains ginger cream."
Michael Stern


What a comfortable dining room:  big, airy, and full of people having fun as they plow through plates of pancakes.
"What a comfortable dining room: big, airy, and full of people having fun as they plow through plates of pancakes."
Michael Stern


To most foodies, Nashville is (rightfully) known as a city of biscuits, ham, and grits for breakfast.  Once you've eaten here, you'll definitely add pancakes to the list of assets.
"To most foodies, Nashville is (rightfully) known as a city of biscuits, ham, and grits for breakfast. Once you've eaten here, you'll definitely add pancakes to the list of assets."
Michael Stern



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