A big Main-Street restaurant with a friendly family atmosphere, TA is an opportunity to eat meals that are well-seasoned by the spicy Portuguese culture that is so much a part of southern Massachusetts. Formally named Tabacaria Acoreana, it is a great place to come for a simple chourico sausage sandwich on a tawny-skinned bakery roll, or for an inexpensive but hugely satisfying pay-one-price lunch buffet any weekday at noon, when you can help yourself to such dishes as alentejana (marinated pork pieces with steamed littleneck clams and potatoes) and baked cod.