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Pasqual's - Santa Fe, NM

Pasqual's is Santa Fe's favorite corner eatery, specializing in bright, modern versions of New Mexico classics. Among not-to-be-missed regional and seasonal specialties are local trout, chicken mole, and Mexican hot chocolate. The corned beef hash is some of the best in the west.
90% Approval Rating (22 votes)
5 - Overall: Worth driving from anyplace
Overall: Worth driving from anyplace

Must Eats

squash & red onion enchiladas ($12.00)
Mexican Hot Chocolate (N/A)
Corned beef hash ($12.00)
granola ($6.00)
French toast ($8.00)

Written Reviews

rating
Michael Stern
Roadfood.com Editor
" Pasqual’s is a modest corner café with spectacularly good food. It serves three meals a day, and we love its squash and red onion enchiladas as well as the chicken mole and truly excellent “Ranch Burger” served with garlic fries; but the best time to come is ..."   [Read More].
rating
Summertime
March 13, 2007
"No trip to Santa Fe is complete without a stop at Pasqual's, one block southwest of the plaza, where you can dine on fresh, innovative breakfast/brunch/lunch foods with a southwestern flair. Their cooking applies classic local touches (poblano and other chiles, ..."   [Read More].

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Logbooks

Map & Directions

Yahoo Link
121 Don Gaspar Ave, Santa Fe, NM
505-983-9340

http://www.pasquals.com

Hours & Policies

Seasons:Open Year Round
Meals Served:Breakfast, Lunch
Operational Hours:Always Call Ahead!
Credit Cards Accepted:Yes
Alcohol Served:Yes
Outdoor Seating:No
Reservations Accepted:No
Delivery Available:No
Takeout Counters:No
Made of good-size chunks of corned beef, Pasqual’s hash is part crisp, part tender. And the potatoes underneath are buttery-good.
"Made of good-size chunks of corned beef, Pasqual’s hash is part crisp, part tender. And the potatoes underneath are buttery-good."
Michael Stern





Always a festive place, Pasqual’s is especially fun around Christmas.
"Always a festive place, Pasqual’s is especially fun around Christmas."
Michael Stern


A close-up view of Pasqual’s superb Mexican hot chocolate. Freshly-grated cinnamon on top makes all the difference.
"A close-up view of Pasqual’s superb Mexican hot chocolate. Freshly-grated cinnamon on top makes all the difference."
Michael Stern


The pancakes are light and fluffy. The bacon is thick and crisp. A perfect breakfast!
"The pancakes are light and fluffy. The bacon is thick and crisp. A perfect breakfast!"
Michael Stern


Pasqual’s fabulous spinach and cheese enchilada is accompanied by a ridiculously tender roasted banana.
"Pasqual’s fabulous spinach and cheese enchilada is accompanied by a ridiculously tender roasted banana."
Michael Stern


Despite its long-standing status as one of Santa Fe's best places to eat, Pasqual's remains what it's always been: a casual corner cafe.
"Despite its long-standing status as one of Santa Fe's best places to eat, Pasqual's remains what it's always been: a casual corner cafe."
Michael Stern


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