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Eddie's Supper Club

3725 2nd Ave. N., Great Falls, MT - (406) 453-1616
Posted By Michael Stern on April 10, 2015 7:41 AM
Eddie's is a 1944-vintage supper-club loved by generations of Montanans and visitors as a comfortable place to go for cocktails and campfire steaks. There are two halves to it: a coffee shop, which is lighter-feeling, more casual, and with a varied menu that includes sandwiches; and the more serious restaurant, which is atmospheric and has a big-deal menu of beef and seafood.

We like sitting in the fancier half if only for its décor: large, handsome pictures of horses, all kinds of them: trotters in action, a bucking horse tossing a cowboy, western horses at work tending cattle. The picture at the back of the room, which shows a horse's head in the foreground and a herd of cows in back, is especially beguiling. "We call him Mr. Ed," our waitress said. "His eyes follow you all around the room."

Booths are plush, lights are low, and the staff are able pros. Steaks are grand. "Tastes just like that old Marlboro Cowboy cooked it over the campfire," advises the menu. Our waitress told us that the secret of the steaks is not the fire over which they are cooked, but the house's special wine marinade. This seeps into the meat and gives it a special tang, but also coats the surface so the exterior of the steak develops a crunchy caramelized crust as it cooks. The T-bone we ate was spectacularly good. An off-the-menu hamburger, which has the marinade folded into the meat, was wild.
5 star rating
Overall Rating
T-Bone Steak
King Cut Prime Rib
Chicken Liver

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Posted By Leonard van Gendt on October 16, 2014 8:08 PM
A place where royal old-timers and a quorum of enthusiastic hipsters meet to eat, drink and listen to fabulous music - sometimes a small trio, sometimes solo piano - at an intimate bar. Customers with a preference for lighter fare have the option of ordering some great trout!
4 star rating
Overall Rating
Rainbow trout

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Posted By Jay Elkin on March 24, 2014 6:30 PM
We worked in Great Falls for a year, this was the best steak and service in town. The crew treated us great. We took our clients there all the time. Never had a bad meal. We would drive three hours out of our way to get back there sometime.
0 star rating
Overall Rating
Camp FIre Ribeye

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