"What makes a New York System Weiner? Some might say the secret meat sauce, some might say the dash of celery salt. Most say the fact that they get lined up on the weiner chef's bare arm for dressing - YUM!"
"Two dressed weiners with the homemade chili sauce."
"Here the weiners cook on the store front grill, visible from the front window. They look good now, but they're not done until dressed with meat sauce, chopped onion, mustard and a hint of celery salt on a steamed bun!"
"To drink with your hot weiners you want that Rhode Island-only beverage, coffee milk."
"Established in 1927, the Smith Street Original New York System is indeed the first of its kind."