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Killer Seafood

820 Highway 98, Mexico Beach, FL - (850) 648-6565
71% Approval Rating (7 votes)

Scorecard

5 - Overall: Legendary - Worth driving from anyplace
Overall: Legendary - Worth driving from anyplace
Fish Tacos
Killer Sweet Potato and Pecan Pie
Killer Key Lime Pie
Killer Crab Cakes
Killer Seafood

Highlighted Reviews

rating
Donald Frantz - Photos (6)
December 06, 2007
"If you find yourself travelling along Florida's Forgotten Coast and you are looking for some good, no, some "Killer Seafood" then this is the place. Killer Seafood opened in February 2004, and ever since they have been providing the locals and visitors with some of ..."   [Read More]

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Map & Web Site

820 Highway 98, Mexico Beach, FL
(850) 648-6565

http://www.killerseafood.net

Hours & Policies

Seasons:Open Year Round
Meals Served:Lunch, Dinner, Dessert
Operational Hours:Always Call Ahead!
Credit Cards Accepted:No
Alcohol Served:Yes
Outdoor Seating:No
Reservations Accepted:No
Delivery Available:No
Takeout Counters:Yes
A tuna filet, marinated, then grilled and sliced, served with two flour or corn tortillas, with a special house sauce.
"A tuna filet, marinated, then grilled and sliced, served with two flour or corn tortillas, with a special house sauce."
Donald Frantz





This Key lime pie is the perfect blend of sweet and tangy lime.  This rich dessert is full of flavor.  I can see why it is an award-winner.
"This Key lime pie is the perfect blend of sweet and tangy lime. This rich dessert is full of flavor. I can see why it is an award-winner."
Donald Frantz


Killer Seafood is special house blend known as
"Killer Seafood is special house blend known as "Simmerin' Sauce" and your choice of shrimp, scallops or oysters. This hearty dish goes great with an ice cold... drink."
Donald Frantz


The Killer crab cakes are full of crab, and full of flavor.  These wonderful treats are made to order.
"The Killer crab cakes are full of crab, and full of flavor. These wonderful treats are made to order."
Donald Frantz


When you step into Killer Seafood you experience a quaint seaside shack where locals and visitors alike can eat and mingle.
"When you step into Killer Seafood you experience a quaint seaside shack where locals and visitors alike can eat and mingle. "
Donald Frantz


Michael Scoggins, the owner of Killer Seafood, had a vision of a seaside shack that served great food.  From his pen-and-ink sketch came Killer Seafood.
"Michael Scoggins, the owner of Killer Seafood, had a vision of a seaside shack that served great food. From his pen-and-ink sketch came Killer Seafood."
Donald Frantz



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