Jim Stalvey's Restaurant

3132 US-278, Covington, GA - (770) 787-5091

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Have it your way: T-bone, rib-eye, strip, or filet, in sizes that range from a filets mignon of six or eight ounces to a massive sirloin for two that arrives on a sizzling platter. On the side you can have a baked potato with butter and sour cream, French fries, or superb crunchy battered onion rings that virtually melt on the tongue with a light ribbon of sweet onion inside.

87% Approval Rating (8 votes)

Scorecard

Overall: One of the Best - Worth a Trip

filet mignon	banana pudding
onion rings	mashed potatoes
Four Vegetable Plate	fried okra

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Highlighted Reviews

Michael Stern -

Photos (3)

" If you want to eat good beef east of Atlanta, come to Covington and put yourself in a booth at Jim Stalvey’s. You know this place is serious about red meat when you enter and see that the primary decorative element in the vestibule is red meat: large packs of ..." [Read More]

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Map & Web Site

3132 US-278, Covington, GA
(770) 787-5091

Hours & Policies

Seasons:	Open Year Round
Meals Served:	Lunch
Operational Hours:	Always Call Ahead!
Credit Cards Accepted:	Yes
Alcohol Served:	Yes
Outdoor Seating:	No
Reservations Accepted:	Yes
Delivery Available:	No
Takeout Counters:	No

"A half-pound filet mignon with Stalvey's famous onion rings"
Michael Stern

"Because this was our first visit, the locals sitting near us made plenty of suggestions as to which vegetables we needed to select. We ended up with dressing (with mashed potatoes and cranberry sauce), pink lady peas, rutabagas, and Porterdale sweet potatoes."
Cliff Strutz

"Jim Stalvey's steaks are on display in a glass case that's visible as soon as you walk in the front door."
Cliff Strutz

"Jim Stalvey's has been a meat-eater's destination east of Atlanta for more than 20 years."
Michael Stern

"Located on busy Highway 278, this is one restaurant that provides a comfortable respite from commercial sprawl. "
Michael Stern