﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>Would you try...</title><link>http://www.roadfood.com/Forums/</link><description /><copyright>(c) Roadfood.com Discussion Board</copyright><ttl>30</ttl><item><title>Re:Would you try... (chewingthefat)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;mar52&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; &lt;blockquote class="quote"&gt;&lt;i&gt;chewingthefat&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; &lt;blockquote class="quote"&gt;&lt;i&gt;mar52&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; Maybe at home. &amp;nbsp;Never in a restaurant.  &lt;br&gt;  &lt;br&gt;  &lt;br&gt; &lt;/blockquote&gt;  &lt;br&gt; LOL, Como?  &lt;br&gt; &lt;/blockquote&gt;  &lt;br&gt;  &lt;br&gt; Porque there's probably a better soup on the adult menu.&amp;nbsp;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/wink.gif" alt="" /&gt;  &lt;br&gt; &lt;/blockquote&gt;  &lt;br&gt;  &lt;br&gt; Oui, mais non,&amp;nbsp;A D U L T, doesn't&amp;nbsp;spell bueno! &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/wink.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=698332</link><pubDate>Fri, 18 May 2012 17:39:08 GMT</pubDate></item><item><title>Re:Would you try... (mar52)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;chewingthefat&lt;/i&gt;&lt;br&gt;  &lt;br&gt;   &lt;br&gt;  &lt;blockquote class="quote"&gt;&lt;i&gt;mar52&lt;/i&gt;&lt;br&gt;   &lt;br&gt;   &lt;br&gt;  Maybe at home. &amp;nbsp;Never in a restaurant.   &lt;br&gt;   &lt;br&gt;   &lt;br&gt;  &lt;/blockquote&gt;  &lt;br&gt;  LOL, Como?  &lt;br&gt;  &lt;/blockquote&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  Porque there's probably a better soup on the adult menu.&amp;nbsp;&lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/wink.gif" alt="" /&gt; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=698319</link><pubDate>Fri, 18 May 2012 16:12:22 GMT</pubDate></item><item><title>Re:Would you try... (ALL GOOD)</title><description>  I'd do it.&amp;nbsp; When I was a kid, my favorite was creamy tomato soup eaten with a rolled up piece of Oscar Meyer bologna and that combination rocked, so I say go for it. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=698300</link><pubDate>Fri, 18 May 2012 12:59:10 GMT</pubDate></item><item><title>Re:Would you try... (chewingthefat)</title><description>  &lt;blockquote class="quote"&gt;&lt;i&gt;mar52&lt;/i&gt;&lt;br&gt;  &lt;br&gt;  &lt;br&gt; Maybe at home. &amp;nbsp;Never in a restaurant.  &lt;br&gt;  &lt;br&gt;  &lt;br&gt; &lt;/blockquote&gt; &lt;br&gt;  LOL, Como? &lt;br&gt;  &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=698290</link><pubDate>Fri, 18 May 2012 10:37:19 GMT</pubDate></item><item><title>Re:Would you try... (ann peeples)</title><description>  Yes, I would! I also like hot dog coins in bean soup!And absolutely, gotta be Hebrew National. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=698285</link><pubDate>Fri, 18 May 2012 09:16:58 GMT</pubDate></item><item><title>Re:Would you try... (Foodbme)</title><description>  I've made that at home numerous times. &lt;br&gt;  Another Comfort Food Treat: &lt;br&gt;  Tomato Soup with a grilled cheese&amp;nbsp;that has&amp;nbsp;2 grilled hot dogs sliced length-wise inside the grilled cheese &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=698248</link><pubDate>Thu, 17 May 2012 21:18:56 GMT</pubDate></item><item><title>Re:Would you try... (Michael Hoffman)</title><description>  Grill those franks whole first to give them color and a little crustiness before slicing and adding them to the soup and I'll have a bowl. And a big glass of milk. please. &lt;img src="http://www.roadfood.com/Forums/upfiles/smiley/thumbup.gif" alt="" /&gt; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  EDIT: Oh, and some Saltines that I can crumble.&amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=698233</link><pubDate>Thu, 17 May 2012 18:14:42 GMT</pubDate></item><item><title>Re:Would you try... (valboy)</title><description>  I guess that I would prefer&amp;nbsp;my hot dog on the side.............but certainly would try it. &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=698232</link><pubDate>Thu, 17 May 2012 18:13:02 GMT</pubDate></item><item><title>Re:Would you try... (leethebard)</title><description>  My mom,back in the 50's made tomato soup with hot dog "coins" for us kids. Thanks for reminding me! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=698229</link><pubDate>Thu, 17 May 2012 17:47:44 GMT</pubDate></item><item><title>Re:Would you try... (mar52)</title><description>  Maybe at home. &amp;nbsp;Never in a restaurant. &lt;br&gt;  &amp;nbsp; &lt;br&gt;  &amp;nbsp; &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=698226</link><pubDate>Thu, 17 May 2012 17:42:03 GMT</pubDate></item><item><title>Re:Would you try... (californyguy)</title><description>  sounds like a comfort food winner ! &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=698225</link><pubDate>Thu, 17 May 2012 17:31:20 GMT</pubDate></item><item><title>Would you try... (chewingthefat)</title><description>  A great homemade cream of tomato soup with sliced up grilled Hebrew National's in it? &lt;br&gt;  </description><link>http://www.roadfood.com/Forums/fb.ashx?m=698223</link><pubDate>Thu, 17 May 2012 17:19:43 GMT</pubDate></item></channel></rss>