Smitty in CT
- Joined: 5/30/2006
- Location: East Haddam, CT
North Shore (Boston) Roast Beef weekend
Mon, 06/17/13 9:21 AM
I'm currently living in Connecticut, so the choices for a "real" Roast Beef sandwich are few and far between...
This past weekend I had to attend some school gradiation parties up in Massachusetts so I figured I'd bring my 15 year old son along and let him try what a Roast Beef sandwich is supposed to taste like...
We started off Saturday morning and headed north through Worcester (pronounced Woosta) and went through the WPI campus and found "New England Roast Beef", we so far so good, they got the name right..
I ordered a large & a junior with sauce, the sandwiches served were generous portions, the junior was on a standard hamburger roll land the large was served on a sesame "hard roll", the meat was tender but not all that flavorful, the sauce was the standard "red James River-style" BBQ sauce, overall I give it 6 out of 10 stars.... My son loved their battered onion rings...
We stopped at the graduation parties that were scheduled then we headed to Harrison's Roast Beef in North Andover...
again I redered the same 1 and a half with sauce... I have only recently discovered Harrison's, it's not far off of 495 nad is one of the better Roast Beef shops in the area.. The Roast Beef was super tender, very flavorful, the rolls were soft and a little doughy, but overall I give Harrison's 9 out of 10 in my unscientific scale.. I liked the onion rings at Harrison's better (fresh cut tossed with a light flour before frying) but my son didin't like them that way...
Sunday morning we did some running around and hit "Land & Sea" on the Peabody / Lynnfield line. Land & Sea was the place I grew up on, in my mind's eye they were the best, I don't know if it was time or if I hit them on an off day, the Roast Beef was good The rolls OK, but it didn't live up to my memories... only a 7 out of 10...
We went to another grad / father's day party, but before heading home I had one more stop to make, Nick's Famous Roast Beef in Beverly, MA, it was a little out of the way but well worth the trip... The Roast Beef was perfection, tinly sliced, full of flavor, the rolls were soft but not doughy, my son couldn't believe how good they were after trying several others over the weekend.... Nick's get a 10 out of 10 form my son and I .... We also ordered 7 sandwiches "to go".
We headed back to CT, the folks we've shared the sandwiches with can't believe how good a "plain old" Roast Beef sandwich can taste...