DonShirer
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Total Posts:
3
- Joined: 11/24/2003
- Location: Westbrook, CT
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Just had a dinner in Rheinbeck (NY) where the hostess served the best bean soup I ever tasted. It was from the Ravinia Festival Cookbook (Chicago orchestral venue fundraiser) and included lots of good stuff like ham hocks, onions and sherry. If the other recipes in this book are half as good, I would still recommend it.
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