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An Indian dish that takes myriad forms, curry is defined by a rainbow of spice that almost always includes hot peppers, turmeric, cumin, and coriander. Beyond traditional sub-continental dishes, American restaurants have used the formula to create curry pizza with a naan crust, Japanese-accented chicken katsu curry, curried lobster rolls, curried bacon cashews with brown sugar, curried macaroni salad, and curry mayonnaise for cold-cut sandwiches.
What do you think of Curry?
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